Menus
Dinner
PrintAppetizers
Oysters
| half dozen | 18.00 | |
| dozen | 32.00 |
Charcuterie & Cheese
| 26.00 |
Fried Cauliflower
| 12.00 |
lime aioli, cilantro, mint, chilis, puffed wild rice
Ontario Burrata
| 20.00 |
sunchoke, fennel, radish, apple, agro dolce, crispy onions, sourdough
Whitefish Croquettes
| 12.00 |
charred scallion aioli, pickled onion, horseradish
Steak Tartare
| 17.00 |
cornichons, mustard, shallot, house made potato chips
Charred Octopus and Eggplant
| 19.00 |
labneh, barley salad, miso butter, pistachio, black olive
Salads
Spring Salad
| 13.00 |
mixed baby lettuces, radish, parsnip chips, pumpkin seeds, cider vinaigrette
Heirloom Beets
| 15.00 |
coffee roasted and compressed beets, goat cheese, pistachio, tahini, tamari
Family Style
There is nothing quite like sitting down to a family dinner. These local, seasonal, and inspired shared plates are perfect for 3/4 guests to share.
Locally raised Ontario Beef
MP served with seasonal sides
Locally raised Ontario Poultry
MP served with seasonal sides
Main Course
Georgian Bay Whitefish
| 28.00 |
burdock, wild mushrooms, zucchini, sea asparagus, whipped hollandaise
Johns Burger
| 21.00 |
braised rib, Ontario aged cheddar, Branston pickle, hand-cut fries
Little Rock Half Bird
| 27.00 |
cauliflower + bone marrow puree, brussels sprouts, russet potato risotto
McGee Farms Hanger Steak
| 29.00 |
yuca, shitake, bell pepper, chimichurri
7 Spice Duck Duo
| 32.00 |
confit legpresse, seared breast, squash, charred radicchio, lentils, quince mostarda
Wild Mushroom Risotto
| 23.00 |
shimeji, black oyster, smoked creminis, Parmesan, greens
Sparkling
N/V Prosecco Brut - Belstar Veneto, Italy
| 12.00 | ||
| 60.00 |
N/V Cremant De Bourgogne Brut Rosé - Vitteaut-Alberti - Burgundy, France
| 13.00 | ||
| 65.00 |
N/V Cava Brut - Flama D'Or - Catalunya, Spain
| 50.00 |
N/V Champagne Brut - Perrier-Jouet - Champagne, France
| 140.00 |
N/V Champagne Brut - Veuve Clicquot - Champagne, France
| 160.00 |
Rosé
2015 - Cinsault - La Cave d'Augustin Florent - Côtes-de-Provence, France
| 13.00 | ||
| 62.00 |
2015 - Cab Franc/Pinot Noir/Merlot - Tawse - Niagara Peninsula, Canada
| 50.00 |
2015 - Grenache 'Hogwash' - Tuck Beckstoffer Wines - St. Helena, California
| 70.00 |
White
2015 - Riesling 'Sussreserve'- Angel's Gate - Niagara Escarpment, Canada
| 9.00 | ||
| 45.00 |
2015 - Pinot Grigio - Paladin - Veneto, Italy
| 13.00 | ||
| 64.00 |
2014 - Chardonnay 'Vineyard' - Closson Chase - Prince Edward County, Canada
| 14.00 | ||
| 68.00 |
2014 - Sauvignon Blanc/Semillon - Château Mirambeau - Bordeaux, France
| 15.00 | ||
| 72.00 |
2014 - Muscadet -Phillipe Bodineau - Loire Valley, France
| 54.00 |
2015 - Bical/Cerceal/Sercialinho 'Vinhas Velhas' - Luis Pato - Bairrida, Portugal
| 60.00 |
2016 - Sauvignon Blanc - Mount Fishtail - Marlborough, New Zealand
| 64.00 |
2015 - Albarino 'Xion' (organic) - Attis Bodegas Y Vinedos - Rias Baixas, Spain
| 65.00 |
2014 - Verdicchio - La Monacesca - Marche, Italy
| 70.00 |
2015 - Assyrtiko - Haridimos Hatzidakis - Santorini, Greece
| 78.00 |
2015 - Sancerre - Dominique et Janine Crochet - Loire Valley, France
| 80.00 |
2014 - Chablis - Jean-Pierre AlexandreEllerin - Burgundy, France
| 90.00 |
2013 - Chardonnay - 'Crū' Vineyard Montage - Monterey County, California
| 105.00 |
Red
2014 - Sangiovese 'Chianti Colli Senesi' - Castello Romitoro - Montalcino, Italy
| 13.00 | ||
| 62.00 |
2012 - Cabernet Sauvignon - Castle Rock Winery - Columbia Valley, Washington
| 14.00 | ||
| 68.00 |
2014 - Malbec 'Cuvée Pierre Le Grand' - Château Eugénie - Cahors, France
| 15.00 | ||
| 70.00 |
2014 - Cabernet Franc 'Dolomite' - Cave Spring - Niagara Escarpment, Canada
| 48.00 |
2015 - Monastrell 'Yellow Label' - Juan Gil- Jumilla, Spain
| 50.00 |
2012 - Merlot - Brownstone - California, USA
| 53.00 |
2015 - Sangiovese/Cabernet 'Morellino' - Castello Romitoro - Tuscany, Italy
| 65.00 |
2014 - Tempranillo/Syrah/Grenache - Vilosell - Costers Del Segre, Spain
| 73.00 |
2013 - Grenache/Cabernet/Syrah/Merlot - Cesca Vincent - Priorat, Spain
| 78.00 |
2013 - Pinot Noir - Silver Peak - Sonoma County, California
| 80.00 |
2011 - Cab/Merlot/Cab Franc 'Della Casa' - Loredan Gasparini - Treviso, Italy
| 95.00 |
2014 - Zinfandel - Dry Creek Vineyard - Sonoma County, California
| 98.00 |
2012 - Amarone 'Castleforte' - Cantine Riondo - Veneto, Italy
| 105.00 |
2011 - Merlot blend 'Lalande de Pomerol' - Château La Mission - Bordeaux, France
| 120.00 |
2013 - Châteauneuf-du-Pape "Cuvée du Baron" - Château Fortia - Rhone, France
| 135.00 |
2102 Ellena Barolo - Ellena Guiseepe - Piedmont, Italy
| 135.00 |
2013 - Cabernet Sauvignon - Faust - Napa Valley, California
| 175.00 |
Celebrate Ontario’s bounty at Marben with menus inspired by Toronto’s diversity of flavour and culture. Market fresh, and always in season we present elegant and honest home cooking with vibrant, familiar flavours.
Dessert
PrintDESSERT
Rhubarb Tart
| 11.00 |
poached rhubarb, cardamom custard, almond crust,
lime curd, candied pistachio, rhubarb sorbet
lime curd, candied pistachio, rhubarb sorbet
Chocolate Creameaux
| 11.00 |
spiced walnut cake, smoked toffee ice cream, chocolate crumble, orange meringue
Peanut Mousse
| 11.00 |
chocolate shortbread, concord grape sorbet,
banana chips, oat & honey crumble
banana chips, oat & honey crumble
AFTER DINNER DRINKS
Taylor Fladgate LBV
| 6.00 | ||
| 9.00 |
Taylor Fladgate Tawny 10 year
| 7.00 | ||
| 11.00 |
Taylor Fladgate Tawny 20 year
| 10.00 | ||
| 15.00 |
Sandeman Ruby Port
| 6.00 | ||
| 9.00 |
Dios Baco Cream Sherry
| 6.00 | ||
| 9.00 |
Dios Baco Oloroso Sherry
| 6.00 | ||
| 9.00 |
Cocchi Barolo Chinato
| 10.00 | ||
| 15.00 |
Cocchi Vermouth Di Torino
| 10.00 | ||
| 15.00 |
Amaro Nonino
| 9.00 | ||
| 13.00 |
Amaro Montenegro
| 7.00 | ||
| 11.00 |
Amaro Sibillia
| 9.00 | ||
| 13.00 |
Amaro Lucano
| 6.00 | ||
| 9.00 |
Evangelista Punch Abruzzo
| 6.00 | ||
| 9.00 |
Averna
| 6.00 | ||
| 9.00 |
China China
| 9.00 | ||
| 13.00 |
Cocktails
PrintAgave Cocktails
Margarita
| 14.00 |
Tromba blanco tequila, Cointreau, lime, turbinado
El Diablo
| 12.00 |
Olmeca Altos tequila, Cassis, lime, ginger beer
The Smoking Starlet
| 15.00 |
Siete Misterios mezcal, Campari, blanco vermouth, crème de pêche
Whisky Cocktails
Toronto Cocktail
| 13.00 |
Lot 40 rye, Fernet Branca, turbinado, Angostura, orange
Banlieusard
| 15.00 |
Bulleit rye, China China, Campari
Penicillin
| 15.00 |
Ballantine's, Briottet gingembre, lemon, honey, Laphroaig
Gin Cocktails
Aviation
| 13.00 |
Tanqueray, Briottet violet, Luxardo Maraschino, lemon
Lucien Gaudin
| 15.00 |
Beefeater, Guerra dry vermouth, Campari, Cointreau
Herbalist
| 14.00 |
Beefeater, yellow Chartreuse, amaro, Fernet Branca, turbinado
Seasonal Cocktails
Caribbean Sour
| 13.00 |
Mount Gay rum, Smith & Cross rum, orgeat, lime, lemon, Angostura
The Serious Banana Daiquiri
| 13.00 |
Havana Club 3yr, Giffard Banane du Bresil, lime, turbinado, 5 spice bitters
Conference
| 15.00 |
Lot 40 rye, Bulleit bourbon, Martell cognac, Boulard calvados, Angostura
Cans & Bottles
Woodhouse Stout
| 8.00 | 475ml |
Woodhouse Lager
| 8.00 | 475ml |
Ace Hill Pilsner
| 8.00 | 475ml |
CA Rhyme & Reason EPA
| 8.00 | 475ml |
Brickworks Cider
| 8.00 | 475ml |
Draught
Estrella Damm
| 8.00 | 16 oz |
Collective Arts State of Mind
| 8.00 | 14 oz |
West Avenue Cherriosity Cider
| 8.00 | 14 oz |
Nickel Brook ESB
| 8.00 | 14 oz |
Booze Free
Q Cucumber Soda
| 6.00 |
Fever Tree
| 5.00 |
(Indian Tonic, Mediterranean Tonic, Elderflower Tonic, Ginger Beer)
Glass Bottle Sodas
| 5.00 |
Coke, Diet Coke, Sprite, Canada Dry
House made Kombucha
| 6.00 |
Sapsucker (1L)
| 8.00 |
Lunch
PrintServed every Friday, from 11am - 3pm
To Share
some of our favourite bites for the table
Fried Cauliflower
| 12.00 |
lime aioli, cilantro, mint, chilis, puffed wild rice
Charcuterie & Cheese
| 24.00 |
artisinal Ontario meatsand cheeses, housemade sourdough, mustard, and pickles
Oysters
| half dozen | 16.00 | |
| full dozen | 30.00 |
Canadian oysters, horseradish, lemon, mignonette
Mains
Heirloom Beets
| 15.00 |
compressed, pickled, and coffee roasted beets, goat cheese, tahini, pistachio, tamari
Little Rock Chicken Salad Sandwich
| 14.00 |
roasted chicken, egg, celery, bread&butter pickles, green salad
Steak & Duck Eggs
| 21.00 |
2 sunny side up organic duck eggs, house-cut fries, green salad
John's Burger
| 20.00 |
aged cheddar, branston pickle, braised rib, fries
Charred Octopus & Eggplant
| 15.00 |
lebneh, barley salad, pomegranate, olive, pistachio
Marben 'Cobb'
| 17.00 |
kale, little rock roasted chicken, bacon, English blue, preserved tomato, avocado, hard boiled egg, cider vinaigrette
Avocado Toast
| 16.00 |
2 organic poached eggs, roasted tomatillo salsa, preserved chilies, smoked sour cream, kale salad
Wild Mushroom Risotto
| 23.00 |
shimeji, black oyster, smoked creminis Parmesan, sprouts
Cocktails
Sbagliato
| 12.00 |
Campari, Sweet Vermouth, Prosecco
Barcelonian
| 12.00 |
Sweet Vermouth, Cava, orange, olive
Queen Bee
| 13.00 |
Beefeater, lemon, caramelized honey, earl grey, soda
Apple Thing
| 14.00 |
Wild Turkey, Amaro Lucano, orange marmalade, apple shrub, cider
Ben's Cesar
| 10.00 |
Old Bay, Luksosowa, Clamato, Tabasco, Worcestershire, bacon
Off-Dry Martini On The Rocks With A Twist
| 12.00 |
Gin or Vodka, dry vermouth, rocks
Mimosa
| 10.00 |
fresh orange or grapefruit juice, cava
Rosé + Bubbles
N/V Brut Belstar Prosecco
| 12.00 | ||
| 60.00 |
La Cave D'Augustin Florent Rosé
| 13.00 | ||
| 62.00 |
Beer Selection
Estrella Damm
| 8.00 |
Nickel Brook ESB
| 8.00 |
West Avenue Cherriosity Cider
| 8.00 |
Collective Arts State of Mind
| 8.00 |
Ace Hill Pilsner
| 8.00 |
Woodhouse Stout
| 8.00 |
Woodhouse Lager
| 8.00 |
Rhyme & Reason EPA
| 8.00 |
Beverages
Espresso
| 3.00 |
Americano
| 3.50 |
Cortado
| 4.00 |
Latte/Cappuccino
| 4.50 |
Coffee
| 3.50 |
Sloane Loose-Leaf Tea
| 4.50 |
Fresh Squeezed Juice
| 5.00 |
Marben x Nectar Kombucha
| 6.00 |
Sapsucker Maple Water
| 1L | 8.00 |
Brunch
PrintServed every Saturday & Sunday, from 11am - 3pm
Brunch
Buttermilk Pancakes
| 15.00 |
apple butter, candied walnuts, Ontario maple syrup, cinnamon
House Made Granola
| 14.00 |
flax, quinoa, pumpkin seed, Greek yogurt, summer preserves
100KM Organic Egg Frittata
| 16.00 |
caramelized onion, broccoli, Monforte goat cheese, kale salad
Coffee and Chili Rubbed Steak & Eggs
| 21.00 |
2 sunny side up organic duck eggs, house-cut fries, green salad
John's Burger
| 20.00 |
aged cheddar, branston pickle, braised rib, fries
Peameal Sandwich
| 15.00 |
(add sunny side egg + $2) aged cheddar, lettuce, tomato, garlic aioli, grainy mustard, fries
Marben 'Cobb'
| 17.00 |
kale, endive, little rock roasted chicken, bacon, English blue, preserved tomato, avocado, hard boiled egg, cider vinaigrette
Avocado Toast
| 16.00 |
2 organic poached eggs, roasted tomatillo salsa, preserved chilies, smoked sour cream, kale salad
The Fry-Up
| 16.00 |
2 sunny side up organic chicken eggs, sage and apple banger, bubble and squeak hash, baked beans, sourdough toast, orange marmalade
SIDES (all $6)
green salad
sourdough toast and marmalade
house made apple wood smoked bacon
apple and sage bangers
bubble and squeak hash
fries
vegan baked beans
Brunch cocktails
Crushable cocktails, perfect for the weekend!
Sbagliato
| 12.00 |
Campari, Sweet Vermouth, Prosecco
Barcelonian
| 12.00 |
Sweet Vermouth, Cava, orange, olive
Queen Bee
| 13.00 |
Beefeater, lemon, caramelized honey, earl grey, soda
Apple Thing
| 14.00 |
Wild Turkey, Amaro Lucano, orange marmalade, apple shrub, cider
Ben's Cesar
| 10.00 |
Old Bay, Luksosowa, Clamato, Tabasco, Worcestershire, bacon
Off-Dry Martini On The Rocks With A Twist
| 12.00 |
Gin or Vodka, dry vermouth, rocks
Mimosa
| 10.00 |
fresh orange or grapefruit juice, cava
Rosé + Bubbles
N/V Brut Belstar Prosecco
| 12.00 | ||
| 60.00 |
La Cave D'Augustin Florent Rosé
| 13.00 | ||
| 62.00 |
Beer Selection
Estrella Damm
| 8.00 |
Nickel Brook ESB
| 8.00 |
West Avenue Cherriosity Cider
| 8.00 |
Collective Arts State of Mind
| 8.00 |
Ace Hill Pilsner
| 8.00 |
Woodhouse Stout
| 8.00 |
Woodhouse Lager
| 8.00 |
Rhyme & Reason EPA
| 8.00 |
Beverages
Espresso
| 3.00 |
Americano
| 3.50 |
Cortado
| 4.00 |
Latte/Cappuccino
| 4.50 |
Coffee
| 3.50 |
Sloane Loose-Leaf Tea
| 4.50 |
Fresh Squeezed Juice
| 5.00 |
Marben x Nectar Kombucha
| 6.00 |
Sapsucker Maple Water
| 8.00 |
Wine
PrintSparkling
N/V Prosecco Brut - Belstar Veneto, Italy
| 12.00 | ||
| 60.00 |
N/V Cremant De Bourgogne Brut Rosé - Vitteaut-Alberti - Burgundy, France
| 13.00 | ||
| 65.00 |
N/V Cava Brut - Flama D'Or - Catalunya, Spain
| 50.00 |
N/V Champagne Brut - Perrier-Jouet - Champagne, France
| 140.00 |
N/V Champagne Brut - Veuve Clicquot - Champagne, France
| 160.00 |
Rosé
2015 - Cinsault - La Cave d'Augustin Florent - Côtes-de-Provence, France
| 13.00 | ||
| 62.00 |
2015 - Cab Franc/Pinot Noir/Merlot - Tawse - Niagara Peninsula, Canada
| 50.00 |
2015 - Grenache 'Hogwash' - Tuck Beckstoffer Wines - St. Helena, California
| 70.00 |
White
2015 - Riesling 'Sussreserve'- Angel's Gate - Niagara Escarpment, Canada
| 9.00 | ||
| 45.00 |
2015 - Pinot Grigio - Paladin - Veneto, Italy
| 13.00 | ||
| 64.00 |
2014 - Chardonnay 'Vineyard' - Closson Chase - Prince Edward County, Canada
| 14.00 | ||
| 68.00 |
2014 - Sauvignon Blanc/Semillon - Château Mirambeau - Bordeaux, France
| 15.00 | ||
| 72.00 |
2014 - Muscadet -Phillipe Bodineau - Loire Valley, France
| 54.00 |
2015 - Bical/Cerceal/Sercialinho 'Vinhas Velhas' - Luis Pato - Bairrida, Portugal
| 60.00 |
2016 - Sauvignon Blanc - Mount Fishtail - Marlborough, New Zealand
| 64.00 |
2015 - Albarino 'Xion' (organic) - Attis Bodegas Y Vinedos - Rias Baixas, Spain
| 65.00 |
2014 - Verdicchio - La Monacesca - Marche, Italy
| 70.00 |
2015 - Assyrtiko - Haridimos Hatzidakis - Santorini, Greece
| 78.00 |
2015 - Sancerre - Dominique et Janine Crochet - Loire Valley, France
| 80.00 |
2014 - Chablis - Jean-Pierre AlexandreEllerin - Burgundy, France
| 90.00 |
2013 - Chardonnay - 'Crū' Vineyard Montage - Monterey County, California
| 105.00 |
Red
2014 - Sangiovese 'Chianti Colli Senesi' - Castello Romitoro - Montalcino, Italy
| 13.00 | ||
| 62.00 |
2012 - Cabernet Sauvignon - Castle Rock Winery - Columbia Valley, Washington
| 14.00 | ||
| 68.00 |
2014 - Malbec 'Cuvée Pierre Le Grand' - Château Eugénie - Cahors, France
| 15.00 | ||
| 70.00 |
2014 - Cabernet Franc 'Dolomite' - Cave Spring - Niagara Escarpment, Canada
| 48.00 |
2015 - Monastrell 'Yellow Label' - Juan Gil- Jumilla, Spain
| 50.00 |
2012 - Merlot - Brownstone - California, USA
| 53.00 |
2014 - Primitivo/Montepulciano/Nero D'Avola 'Memoro' - Piccini - Italy
| 55.00 |
2015 - Sangiovese/Cabernet 'Morellino' - Castello Romitoro - Tuscany, Italy
| 65.00 |
2014 - Tempranillo/Syrah/Grenache - Vilosell - Costers Del Segre, Spain
| 73.00 |
2013 - Grenache/Cabernet/Syrah/Merlot - Cesca Vincent - Priorat, Spain
| 78.00 |
2013 - Pinot Noir - Silver Peak - Sonoma County, California
| 80.00 |
2011 - Cab/Merlot/Cab Franc 'Della Casa' - Loredan Gasparini - Treviso, Italy
| 95.00 |
2014 - Zinfandel - Dry Creek Vineyard - Sonoma County, California
| 98.00 |
2012 - Amarone 'Castleforte' - Cantine Riondo - Veneto, Italy
| 105.00 |
2011 - Merlot blend 'Lalande de Pomerol' - Château La Mission - Bordeaux, France
| 120.00 |
2013 - Châteauneuf-du-Pape "Cuvée du Baron" - Château Fortia - Rhone, France
| 135.00 |
2102 Ellena Barolo - Ellena Guiseepe - Piedmont, Italy
| 135.00 |
2013 - Cabernet Sauvignon - Faust - Napa Valley, California
| 175.00 |
Celebrate Ontario’s bounty at Marben with menus inspired by Toronto’s diversity of flavour and culture. Market fresh, and always in season we present elegant and honest home cooking with vibrant, familiar flavours.
